Question
ALLOCATING A LIMITED INPUT I.M. Farmer raises 3 irrigated crops but is facing a shortage of water. I.M. needs some help deciding how a limited
ALLOCATING A LIMITED INPUT
I.M. Farmer raises 3 irrigated crops but is facing a shortage of water. I.M. needs some help deciding how a limited amount of water should be allocated between the 3 different crops. Use the data in the table and the following prices to solve I.M.'s problem.
Water - $8.00 per acre-inch
Cauliflower - $18.00 per cwt.
Cabbage - $7.00 per cwt.
Broccoli - $25.00 per cwt.
Water (acre inches) | Production (per acre) | Marginal Value Product | ||||
Cauliflower (cwt.) | Cabbage (cwt.) | Broccoli (cwt.) | Cauliflower | Cabbage | Broccoli | |
0 | 56.0 | 173.0 | 49.5 | XXX | XXX | XXX |
3 | 64.4 | 197.4 | 60.2 | 50.40 | 56.93 | 89.17 |
6 | 71.6 | 218.2 | 68.6 | 43.20 | 48.53 | 70.00 |
9 | 77.6 | 237.4 | 74.6 | 36.00 | 44.80 | 50.00 |
12 | 82.4 | 253.2 | 80.0 | 28.80 | 36.87 | 45.00 |
15 | 86.6 | 265.7 | 84.8 | 25.20 | 29.17 | 40.00 |
18 | 90.6 | 271.9 | 88.4 | 24.00 | 14.47 | 30.00 |
21 | 94.2 | 274.0 | 90.8 | 21.60 | 4.90 | 20.00 |
24 | 97.0 | 275.2 | 92.0 | 16.80 | 2.80 | 10.00 |
27 | 97.8 | 275.6 | 92.0 | 4.80 | 0.93 | 0.00 |
30 | 98.0 | 274.0 | 90.5 | 1.20 | -3.73 | -12.50 |
1. How many inches of water should be used on each enterprise to maximize total
profit if I.M. has an unlimited supply at $8.00 per acre-inch?
Cauliflower Cabbage Broccoli ___________
2. If water costs $15.00 per inch, how many inches should be used on each enterprise to maximize total profit?
Cauliflower Cabbage Broccoli __________
3. Now assume price is $8.00 but only 36 acre-inches are available. How should this amount of water be divided between the 3 crops?
Cauliflower Cabbage Broccoli ____________
4. Same situation as above but water is limited to 27 inches. How should this water be allocated?
Cauliflower Cabbage Broccoli ____________
5. If only 21 inches of water is available, how should it be allocated to maximize profit from this limited amount of water ?
Cauliflower Cabbage Broccoli ____________
II. A rancher has a limited amount of labor available. Careful observation has shown that the last hour of labor used on the wheat enterprise increased income by $14.20 while the last hour of labor used on the beef cow enterprise increased income by $3.30. Is this rancher allocating the limited labor in a way which maximizes profit? Why or why not? If not, what should be done to increase profit?
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