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Angelo's Bakery is thinking about replacing the convection oven with a new, more energy-efficient model. Information related to the old and new ovens follows:
Angelo's Bakery is thinking about replacing the convection oven with a new, more energy-efficient model. Information related to the old and new ovens follows: (Click the icon to view the information related to the old and new ovens.) Read the requirements Requirement 1 and 2. Which of the costs and benefits above are rele Begin by determining whether each item is relevant or irrelevant for th make a selection for imelevant nams. For relevant items, leave the inp Old Oven Original cost Accumulated depreciation Book value Current disposal value Installation cost Annual operating cost Terminal disposal value Data table Old Oven New Oven Original cost 29,000 $ 50,000 Accumulated depreciation $ 6,900 28.000 New Ove Book value Not acquired yet Not acquired yet Current disposal value S 24,000 Not acquired yet Installation cost Not applicable $ 2,600 Annual operating cost 16,000 $ 10.000 Useful life 10 years 8 years Current age 2 years 0 years Remaining useful life Terminal disposal value in 8 years) 5 8 years 0 years 05 0 Print Done en and New Oven columns, in the "Why imalevant column, only
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