Application of the "8 Ps of Service Marketing" Apply the 8 Ps to your developing restaurant concept. The 8 Ps help a restaurant owner identify what is needed to reach the customers they wish to draw to the restaurant. Explain each component with examples for your own QSR restaurant concept in the table below. Note: Use full sentences in your answer. No bullet points of any type allowed. Use specific examples and details to support your ideas. Service Marketing Component Product Explanation of what you will do as a Restaurant Owner for your own QSR restaurant concept for each Service Marketing Component Place Promotion Pricing People Programming Partnership Physical evidence Application of the "8 Ps of Service Marketing" Apply the 8 Ps to your developing restaurant concept. The 8 Ps help a restaurant owner identify what is needed to reach the customers they wish to draw to the restaurant. Explain each component with examples for your own QSR restaurant concept in the table below. Note: Use full sentences in your answer. No bullet points of any type allowed. Use specific examples and details to support your ideas. Service Marketing Component Product Explanation of what you will do as a Restaurant Owner for your own QSR restaurant concept for each Service Marketing Component Place Promotion Pricing People Programming Partnership Physical evidence