As a manager of a company D & A FOODS DISTRIBUTION LTD, project proposal on the food distribution with a budget of $100, 000 within the suburb of a country which develops website for registration of customers who booked and made payment online for the raw food supply. Indicate the effects of the website system which is not effectively done, solutions to the problems so that to improve its efficiency. Type of business : Wholesale food (distributor/supplier)

The subsystems for the information system are :

a. Sales subsystem

b. Marketing and advertising subsystem

c. Booking subsystem

d. Customers Management Subsystem

e. Inventory Subsystem

f. Delivery subsystem.

Using the following metrics for the proposal :

Table of Contents 1. Identify the problem

2 System Vision Document...................................................................................................................

3 Problem Description .......................................................................................................................

4 System Capabilities.........................................................................................................................

5 Business Benefits ............................................................................................................................

2. Quantify Project Approval Factors ................................................................................................

3 a. Estimated Time for Project Completion ....................................................................................

3 b. Development Costs for the Project............................................................................................

3 c. Estimated Annual Operating Costs............................................................................................

5 d. Cost/Benefit Analysis.................................................................................................................

5 i. Anticipated Benefits................................................................................................................

5 ii. Estimated Annual Benefits......................................................................................................

3. Risk and Feasibility Analysis...........................................................................................................

7 a. Organisational Risks and Feasibility ..........................................................................................

7 b. Technological Risks and Feasibility............................................................................................

8 c. Resource Risks and Feasibility ...................................................................................................

8 d. Schedule Risks and Feasibility....................................................................................................

4. Establish the Project Environment ..............................................................................................

10 a. Information Captured ..............................................................................................................

10 b. Work Environment...................................................................................................................

11 c. Processes and Procedures........................................................................................................

12 i. Reporting and Documentation .............................................................................................

12 ii. Programming ........................................................................................................................

12 iii. Testing...................................................................................................................................

12 iv. Deliverables...........................................................................................................................

13 v. Code and Version Control.....................................................................................................

5. Schedule the Work .......................................................................................................................

14 a. Work Breakdown Structure .....................................................................................................

14 b. Gantt chart................................................................................................................................