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Assume that you have decided to serve roast beef on your menu. The AP price of roast beef is $3.98 per pound. The edible yield
Assume that you have decided to serve roast beef on your menu. The AP price of roast beef is $3.98 per pound. The edible yield per pound is approximately 9 ounces. You plan to serve a 4 1/2 - ounce portion size. Under what conditions would you purchase this convenience item?
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