AUSTRALIAN Task 3-Recipe Feedback Template Gathering feedback CAREERS COLLEGE Provide the eight recipes you have created in your Standard Recipe Card Spreadsheet to colleagues, customers and industry specialists to evaluate. Summarise the feedback that was given including any recommendations for changes. Feedback received Lifestyle Medical Religious Adjust recipes Did you receive any recommendations on how your recipe could be improved? How did you determine if the recommendation is suitable? What changes will you make to your recipes based on the feedback you were given? You will need to submit to your assessor any recipes that were adjusted due to this feedback.