Based on your knowledge of different types of teamwork, select the best answer. Managers at a restaurant are concerned that they are inefficient in processing orders and getting food out to customers in a timely manner. It seems that the approach being used by store management for taking and processing orders is badly outdated and grossly inefficient. What type of a team should management create in this situation in order to address the problem? O Project team Virtual team Self-directed team O Process Improvement team