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Beverage intventory March 1=186,540 Purchase for march=202,456 Beverage inventory march 31=190,477 Transfers from kitchen=1,463 Transfers to kitchen=877 Transfers to marketing cost=956 = #3 - DATA:
Beverage intventory March 1=186,540
Purchase for march=202,456
Beverage inventory march 31=190,477
Transfers from kitchen=1,463
Transfers to kitchen=877
Transfers to marketing cost=956
= #3 - DATA: Dewar's Scotch = $23.07 per Liter Lemons - $.25 each Ice = $.02 per glass House Scotch = $8.45 per 750ml 20 twists per lemon Club Soda - six 12 oz. bottles = $1.45 No spillage on soda Normal spillage on liquor - 1 Liter = 32 oz net 750 ML = 24 oz net Recipe: Scotch and Soda Fill 12 oz. Highball glass 3/4 with ice Add 1.5 oz. of Scotch Add 6 oz. of Soda Garnish with twist of lemon 3. Use the Actual Cost Method to calculate the cost of a Scotch and Soda with: a. the House Scotch b. the Dewar's Scotch W#4 - Adjusted Cost of Goods Sold Exercise - Use the provided Excel Spreadsheet. = #3 - DATA: Dewar's Scotch = $23.07 per Liter Lemons - $.25 each Ice = $.02 per glass House Scotch = $8.45 per 750ml 20 twists per lemon Club Soda - six 12 oz. bottles = $1.45 No spillage on soda Normal spillage on liquor - 1 Liter = 32 oz net 750 ML = 24 oz net Recipe: Scotch and Soda Fill 12 oz. Highball glass 3/4 with ice Add 1.5 oz. of Scotch Add 6 oz. of Soda Garnish with twist of lemon 3. Use the Actual Cost Method to calculate the cost of a Scotch and Soda with: a. the House Scotch b. the Dewar's Scotch W#4 - Adjusted Cost of Goods Sold Exercise - Use the provided Excel SpreadsheetStep by Step Solution
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