Check 3 5 points Brian Canning Company, which sells canned corn, uses an operation costing system. Cans of corn are classified as either sweet or regular depending on the type of corn used. Both types of corn go through the separating and cleaning operations, but only regular corn goes through the creaming operation. During January, two batehes of corn were canned from start to finish. Batch X consisted of 1,400 pounds of sweet corn, and Batch Y consisted of 1,300 pounds of regular corn. The company had no beginning or ending Work In Process Inventory. The following cost information is for the month of January Batch Cost Batch Sixe Raw sweet corn X $ 9,240 1,400 pounds Raw regular corn Y 4,745* 1,300 pounds Separating department costs 2,835 Cleaning departient costs 1,620 Creaning department costs 1,040 skim look "Includes $1.500 for cream Print Required: 1. Compute the unit cost for sweet corn and regular com 2. Record appropriate journal entries References Complete this question by entering your answered in the tabs below