Check Part 1 Grade/Comments In Part 1 we set goals and established the number of servings recommended for each food group. We will use the recommended number of servings for each food group as the base to build a health eating plan. Therefore, review Assignment 8.6 grade/comments to confirm Nutrient Goals and MyPlate goals criteria earned full credit, make any necessary changes, and resubmit the updated worksheet before beginning Part 2. Description of Part 2 For this part of Assignment 3, you will create a one-day healthy eating plan that includes three meals and two or three snacks. Because this worksheet is the crux of the assignment, the process of building the worksheet and adding content is divided into several steps. The most efficient approach is to read the instructions for each step and use the corresponding tutorial for a visual "walk-through" of the step