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* * Chemical Engineering: Objective Type Question * * How do principles of food engineering primarily contribute to the processing and preservation of food products?
Chemical Engineering: Objective Type Question How do principles of food engineering primarily contribute to the processing and preservation of food products? A By studying the behavior of minerals in geological formations B Developing new methods for wastewater treatment C Analyzing chemical reactions in industrial processes D Utilizing heat transfer, mass transfer, and preservation techniques
Chemical Engineering: Objective Type Question
How do principles of food engineering primarily contribute to the processing and preservation of food products?
A By studying the behavior of minerals in geological formations
B Developing new methods for wastewater treatment
C Analyzing chemical reactions in industrial processes
D Utilizing heat transfer, mass transfer, and preservation techniques
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