Cognitive biases one month, the owner had gathered the following data:

Location #

Number of orders

Number of customer complaints $($about the dish$)$

$\backslash$table$[[$Locations$,$with New,Gumbo,Recipe,,Locations,with Old,Gumbo Recipe,$],[,,2,3,4,5,6,7,8],[1,253,1,386,1,495,1,377,1,112,1,025,1,224,997,],[34,36,44,32,12,9,6,8,]]$

dish $($locations $5-8).$ The owner then decided to implement the new recipe at the rest of the company's locations.

a$.$ Identify whether the decision of introducing the new gumbo recipe in all locations is correct.

a$.$ The number of orders increased in the locations after introducing the new gumbo recipe. So the decision of the company is correct.

b$.$ The number of orders increased along with complaints so the decision of the company should be reconsidered.

c$.$ The number of orders increased but the decision of introducing the new recipe to all locations should be reconsidered.

d$.$ None of the above

b$.$ Identify the cognitive bias in this situation.

a$.$ The owner of the company correctly identified the results based on the feedback.

The owner of the company accepted only the positive feedback.

c$.$ The owner of the company accepted the negative feedbacks

d$.$ The owner of the company accepted the positive feedback and ignored the negative feedback.

$5$ more Check My Work uses remaining

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