Commercial Renovation Proiect Background to the Project: The kitchen pipes are leaking all over! The wall paint is peeling, and the kitchen cabinets are turning gray. It is time for renovation! You plan to shut the restaurant during the month of April (one of the slower months) and hope to re---open May 1 in time for the busier summer season. You have budgeted $200,000 and would like to finish the project within a month. Scope Statement: In scope - Install new commercial grade cabinets and sinks - Remove the stoves, the fridges, and the dishwashers . Purchase and install new appliances . Install new plumbing Scope Statement: Out of scope Any renovations to the rest of the restaurant outside the kitchen