Compute the cost per serving of the given recipe using 38food cost %

Penne with Sausage and Broccoli Rabe: 6servings
Ingredients	Quantity	Standard Quantity	Selling Price	Unit Cost	Extension Cost
Penne Pasta	450 G		250/kg
Italian Sausage	2/3cups		150/kg
Garlic cloves	5g		60/kg
Pepper flakes	3T		84/kg
Broccoli Rabe	1 1/2cup		150/kg
Parmesan Cheese	30g		180/350g
Salt	1 tsp		20/kg
Pepper	1/2 Tbsp		15/500g
Total Cost
Cost per serving