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Consider the hospitality industry. Describe special causes and common causes in this setting and discuss the role of quality control and quality improvement. Explain the

  1. Consider the hospitality industry. Describe special causes and common causes in this setting and discuss the role of quality control and quality improvement.
  2. Explain the organizational barriers that prevent a company from adopting the quality philosophy. Describe some specific action plans to remove such barriers.
  3. American Express has access to the spending habits of its cardholders. How may it use this information to improve customer satisfaction? How may its retail customers (retail outlets) use this information?

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