Each morning, Joel Preston stocks the drink case at Joel's Beach Hut in Get more help - Each morning, Joel Preston stocks the drink case at Joel's Beach Hut in Chariotte, North Carolina. Joel's Beach Hut has 110 linear feet of refrigerated display space for cold drinks. Each linear foot can hold either seven 12-ounce cans or three 20-ounce plastic or glass bottles. (Click the icon to view the information on the cold drinks.) The beverage stand can sell all drinks stocked in the display case each morning. Read the requirements. Homework: Data table The beverage stand sells three types of cold drinks: 1. Just - Cola in 12-oz. cans for $1.45 per can 2. Fizzle Pop in 20-oz. plastic bottles for $1.85 per bottle 3. Right - Cola in 20-oz. glass bottles for $2.25 per bottle Joel's Beach Hutfpays its suppliers the following: 1. $0.20 per 12oz, can of just - cola 2. $0.40 per 200z. bottle of fizzle pop 3. $0.75 per 20 oz. bottle of right - cola Requirements 1. What is the constraining factor at Joels Beach Hut? What should Joel stock to maximize profits? What is the maximum contribution margin he could generate from refrigerated drinks each day? 2. To provide variety to customers, suppose Joel refuses to devote more than 60 linear feet and no less than 5 linear feet to any individual product. Under this condition, how many linear feet of each drink should be stocked? How many units of each product will be available for sale each day? 3. Assuming the product mix calculated in Requirement 2, what contribution margin will CT 202 PM SPRING 2023 (31507) Requirements maximize profits? What is the maximum contribution margin he could generate from refrigerated drinks each day? 2. To provide variety to customers, suppose Joel refuses to devote more than 60 linear feet and no less than 5 linear feet to any individual product. Under this condition, how many linear feet of each drinky should be stocked? How many units of each product will be available for sale each day? 3. Assuming the product mix calculated in Requirement 2, what contribution margin with be generated from refrigerated drinks each day? Each morning, Joel Preston stocks the drink case at Joel's Beach Hut in Get more help - Each morning, Joel Preston stocks the drink case at Joel's Beach Hut in Chariotte, North Carolina. Joel's Beach Hut has 110 linear feet of refrigerated display space for cold drinks. Each linear foot can hold either seven 12-ounce cans or three 20-ounce plastic or glass bottles. (Click the icon to view the information on the cold drinks.) The beverage stand can sell all drinks stocked in the display case each morning. Read the requirements. Homework: Data table The beverage stand sells three types of cold drinks: 1. Just - Cola in 12-oz. cans for $1.45 per can 2. Fizzle Pop in 20-oz. plastic bottles for $1.85 per bottle 3. Right - Cola in 20-oz. glass bottles for $2.25 per bottle Joel's Beach Hutfpays its suppliers the following: 1. $0.20 per 12oz, can of just - cola 2. $0.40 per 200z. bottle of fizzle pop 3. $0.75 per 20 oz. bottle of right - cola Requirements 1. What is the constraining factor at Joels Beach Hut? What should Joel stock to maximize profits? What is the maximum contribution margin he could generate from refrigerated drinks each day? 2. To provide variety to customers, suppose Joel refuses to devote more than 60 linear feet and no less than 5 linear feet to any individual product. Under this condition, how many linear feet of each drink should be stocked? How many units of each product will be available for sale each day? 3. Assuming the product mix calculated in Requirement 2, what contribution margin will CT 202 PM SPRING 2023 (31507) Requirements maximize profits? What is the maximum contribution margin he could generate from refrigerated drinks each day? 2. To provide variety to customers, suppose Joel refuses to devote more than 60 linear feet and no less than 5 linear feet to any individual product. Under this condition, how many linear feet of each drinky should be stocked? How many units of each product will be available for sale each day? 3. Assuming the product mix calculated in Requirement 2, what contribution margin with be generated from refrigerated drinks each day
