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Finn does side work as a chef. For his most recent event, he spent six hours cooking and prepping at $50/hour. His clients provided all

Finn does side work as a chef. For his most recent event, he spent six hours cooking and prepping at $50/hour. His clients provided all the raw foods and materials shown below from a list he sent them: Steaks $325 Vegetables $64 Foil pans $8 Potatoes $19 Seasonings $14.


What is Finn's cost of goods sold (COGS) for this event?

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