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For 1 0 7 consecutive days, a process engineer has measured the temperature of champagne bottles as they are made ready for serving. Each day,
For consecutive days, a process engineer has measured the temperature of champagne bottles as they are made ready for serving. Each day, she took a sample of bottles. The average across all bottles days, bottles per day was degrees Fahrenheit. The standard deviation across all bottles was degree.
Round your intermediate calculations and final answer to decimal places.
When constructing an bar chart, what would be the upper control limit
degrees Fahrenheit
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