Question
For each item of cake, pastries and bread you need to research and present in a professional manner the following- History and origin Standard recipe,
For each item of cake, pastries and bread you need to research and present in a professional manner the following-
- History and origin
- Standard recipe, using metric measures;
- Possible fillings and decorations; and
- Storage requirements
CAKES: Swiss roll, Muffin, Christmas cake
PASTRY: Chocolate eclairs, Croissant, Sausage rolls
BREAD: Roti, Bath Bun, Cinnamon rolls
Note: For each items in cakes, pastries and breads(like Swiss roll, Muffin, Christmas cake
Chocolate eclairs, Croissant, Sausage rolls, Roti, Bath Bun, Cinnamon rolls) you have to tell their history and origin, standard recipe with ingredients measurements, filling and decoration, and their storage requirements.
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