Gastro pub refers to a pub that serves high-end beverages and food as opposed to basic pub food and beverages, think Buffalo/Bison burger instead of ground beef burger, sweet potato fries instead of regular potato fries, Craft draft beer as opposed to domestic bottled). Q: The restaurant the Bullfrog is part of a franchise of restaurants and you manage/own one of them. Discuss the challenges you would face as the manager of the restaurant and relate them directly to the advantages and disadvantages of these two types of restaurants in regards to your establishment's response to the above-mentioned trend.