Question
George is the owner of Hornbys Restaurant. George has asked you to support him with the preparation of a Balance Sheet and an Income Statement
George is the owner of Hornbys Restaurant. George has asked you to support him with the preparation of a Balance Sheet and an Income Statement as of 30 June 2020. The information below was provided by George as at 30 June 2020.
Item | $ |
Capital (at 1 July 2019) | 480,000 |
Bank loan (due in 2024) | 400,000 |
Plant and kitchen equipment | 55,000 |
Bank overdraft | 25,000 |
Accounts receivable | 50,000 |
Depreciation on fixed assets | 10,000 |
Drawings | 110,000 |
Accounts payable | 60,000 |
Cash in bank | 33,000 |
Food revenue | 35,000 |
Rental costs | 25,000 |
Employee wages | 95,000 |
Beverage revenue | 100,000 |
Land and restaurant buildings | 95,000 |
To help George, you are required to calculate the total amounts (as of 30 June 2020) for the following positions. Please provide for each position the calculations.
a) current assets
b) non-current assets
c) current liabilities
d) non-current liabilities
e) expenses
f) revenues
g) profit/(or loss)
h) equity
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