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GIVEN: Janitorial Dept. Cafeteria Dept. Mixing Dept. Baking Dept. Square feet 100 200 1500 3000 Employee count 20 30 80 100 Department cost (SAR) 100,000

GIVEN:

Janitorial

Dept.

Cafeteria

Dept.

Mixing

Dept.

Baking

Dept.

Square feet

100

200

1500

3000

Employee count

20

30

80

100

Department cost (SAR)

100,000

150,000

400,000

500,000

Required:

Allocate Janitorial and Cafeteria department costs to mixing and baking departments using the direct method. Use square feet for allocating janitorial costs and number of employees for allocating cafeteria department costs.

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