Guests Hotel Inc. is located downtown in your city. Guests Hotel is a boutique hotel with 100 rooms, a restaurant, a lounge bar, and a convention center. The rooms department is doing quite well with an average occupancy rate of 80% all year. It has been in business for 15 years.

Guests Hotel Inc. has a well-established clientele. Customers prefer Guests Hotel Inc. for its location, but a key factor is the food service the hotel offers. Guests Hotel Inc. has an excellent reputation for serving fresh and well-prepared meals. A large percentage of its guests prefer to have their meals at Guests Hotel Inc. They also bring other parties to have their meals there.

The general manager is going to retire soon, and the hotel is looking for someone to replace this position. The new GM must have knowledge and working experience with Rooms and Food and Beverage. It is imperative for the hotel to keep its reputation for great food. The Food and Beverage Department brings to the hotel more than 30% of its total revenue. The Food and Beverage Department purchases everything locally, and vendors bring all products to the hotel. If needed, the hotel outsources all transportation services, and vendors pay for transportation costs. The owner of the hotel does not like to have vehicles owned by the hotel. It is well known by management that F & B is a contributing factor for guests booking rooms and events at the hotel.

You have been recommended for this job opportunity. After an initial interview and as a candidate for this prestigious position, you are required to demonstrate in a test your knowledge of how to manage the Food and Beverage Department without compromising food quality and service.

You were enrolled at the School of Hospitality, Tourism, and Culinary Arts at Centennial College. One of your favorite courses was Food, Beverage, and Labour Cost Control. Thankfully, you kept all your notes and exercises, and you can review concepts and the numbers you crunched then.

Human Resources gave you the following questions to answer based on the information below:

Given the information below find gross profitpercentage for the month of June ( do not include % sign)

Guest Hotel Inc.

Income Statement

for the period ending June 30, 2021

Sales
Food	198,401
Beverage	73,988
Total Sales	-
Cost of Sales
Food	73,172
Beverage	24,375
Total cost of goods sold	-
Gross Profit	-
Controllable Expenses
Salaries & Wages	101,290
Occupancy	34,093
Office & General	12,742
Utilities	10,609
Transportation	6,067
Kitchen supplies	7,087
Professional fees	5,937
Advertising	9,468
Insurance	12,780
Vehicle	4,899
Total Controllable Expenses	-
Net Profit / Loss	-

Do not add a percentage (%) sign and please do not use commas (,) instead of the decimal point (.) or else you will get the answer incorrect even if the numbers entered are correct.

Your Answer:

Given the information below find net profit / losspercentage for the month of June ( do not include % sign)

Guest Hotel Inc.

Income Statement

for the period ending June 30, 2021

Sales
Food	219,983
Beverage	68,212
Total Sales	-
Cost of Sales
Food	69,341
Beverage	21,289
Total cost of goods sold	-
Gross Profit	-
Controllable Expenses
Salaries & Wages	112,369
Occupancy	40,148
Office & General	10,887
Utilities	8,371
Transportation	6,538
Kitchen supplies	7,849
Professional fees	7,408
Advertising	10,528
Social Media Expenses	13,871
Vehicle	5,188
Total Controllable Expenses	-
Net Profit / Loss	-

Do not add a percentage (%) sign and please do not use commas (,) instead of the decimal point (.) or else you will get the answer incorrect even if the numbers entered are correct.

Your Answer:

Given the information below find labour costpercentage for the month of June ( do not include % sign)

Guest Hotel Inc.

Income Statement

for the period ending June 30, 2021

Sales
Food	203,959
Beverage	69,484
Total Sales	-
Cost of Sales
Food	71,425
Beverage	21,321
Total cost of goods sold	-
Gross Profit	-
Controllable Expenses
Salaries & Wages	87,619
Occupancy	35,382
Office & General	15,104
Utilities	8,023
Transportation	5,451
Kitchen supplies	6,631
Professional fees	5,440
Advertising	9,523
Employee Insurance	11,442
Vehicle	5,119
Total Controllable Expenses	-
Net Profit / Loss	-

Do not add a percentage (%) sign and please do not use commas (,) instead of the decimal point (.) or else you will get the answer incorrect even if the numbers entered are correct.

Your Answer:

Given the information below find prime costin dollarsfor the month of June

Guest Hotel Inc.

Income Statement

for the period ending June 30, 2021

Sales
Food	223,314
Beverage	67,973
Total Sales	-
Cost of Sales
Food	70,486
Beverage	28,790
Total cost of goods sold	-
Gross Profit	-
Controllable Expenses
Salaries & Wages	92,128
Occupancy	32,481
Office & General	11,926
Utilities	9,250
Transportation	7,056
Kitchen supplies	6,924
Professional fees	6,723
Advertising	8,993
Social Media Expenses	10,374
Vehicle	6,706
Total Controllable Expenses	-
Net Profit / Loss	-

Do not add a percentage (%) sign and please do not use commas (,) instead of the decimal point (.) or else you will get the answer incorrect even if the numbers entered are correct.

Your Answer:

Given the information below find prime costpercentage for the month of June ( do not include % sign)

Guest Hotel Inc.

Income Statement

for the period ending June 30, 2021

Sales
Food	206,027
Beverage	70,776
Total Sales	-
Cost of Sales
Food	68,186
Beverage	31,013
Total cost of goods sold	-
Gross Profit	-
Controllable Expenses
Salaries & Wages	107,364
Occupancy	34,198
Office & General	14,927
Utilities	10,693
Transportation	5,669
Kitchen supplies	8,243
Professional fees	6,773
Advertising	7,251
Social Media Expenses	13,180
Vehicle	4,887
Total Controllable Expenses	-
Net Profit / Loss	-

Do not add a percentage (%) sign and please do not use commas (,) instead of the decimal point (.) or else you will get the answer incorrect even if the numbers entered are correct.

Your Answer:

Given the information below find net profit/lossin dollarsfor the month of June

Guest Hotel Inc.

Income Statement

for the period ending June 30, 2021

Sales
Food	190,519
Beverage	87,296
Total Sales	-
Cost of Sales
Food	54,155
Beverage	25,944
Total cost of goods sold	-
Gross Profit	-
Controllable Expenses
Salaries & Wages	108,282
Occupancy	33,896
Office & General	13,758
Utilities	9,214
Transportation	5,872
Kitchen supplies	8,122
Professional fees	6,243
Advertising	7,568
Social Media Expenses	14,236
Vehicle	5,523
Total Controllable Expenses	-
Net Profit / Loss	-

Do not add a percentage (%) sign and please do not use commas (,) instead of the decimal point (.) or else you will get the answer incorrect even if the numbers entered are correct.

Your Answer: