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Hello, i need help with this chemical engineering problem, please i need all the steps ( i would prefer if you send me pic of
Hello, i need help with this chemical engineering problem, please i need all the steps ( i would prefer if you send me pic of the exercise developed with all the steps).
The enzymatic hydrolysis of starch (S) was measured with and without the presence of maltose or adextrin. The enzymatic hydrolysis rate was determined for different values of the substrate S concentration inside a batch reactor (see Table 1).
Table 1( Value of the consumption rate (-rs) of S for different concentrations of the substrate (Cs) in the presence or absence of the inhibitor (I). )
Exercise:
a) Determine the type of inhibition due to the presence of maltose and the presence of adextrin.
b) Determine the kinetic parameters in the absence and presence of inhibition
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\begin{tabular}{ccccccc} \multicolumn{7}{c}{ Assenza di inibizione } \\ Cs & (g/dm3) & 12.5 & 9 & 4.25 & 1 & 0.67 \\ rs & (relative) & 100 & 92 & 70 & 29 & 20 \\ \hline \multicolumn{7}{c}{ Maltosio (I=12.7mgdm3)} \\ Cs & (g/dm3) & 10 & 5.25 & 2 & 1.67 & 1.25 \\ rs & (relative) & 71.50 & 55.60 & 35.70 & 31.20 & 24.40 \\ \hline & & -destrina (I=3,34mgdm3) & & \\ Cs & (g/dm3) & 33 & 10 & 3.6 & 1.6 & 1 \\ rs & (relative) & 116 & 85 & 55 & 32 & 21.70 \\ \hline \end{tabular} Step by Step Solution
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