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9. [0/10 Points] DETAILS PREVIOUS ANSWERS TEAFM2 1.3.042. MY NOTES en A dietitian is planning a meal of chicken, rice, and carrots for a patient. The patient needs the meal to contain 69.5 grams of carbohydrate, 28.5 grams of protein and 2.8 grams of fat. The table below shows the number of grams of carbohydrate, protein, and fat in 100 grams of each food. (Note, the total is not tory 100 grams due to the water and fiber content of the food.) How much of each food should be used so that the patient gets the needed nutrients? chicken 0.7 x 9 rice 1.5 h Math carrots 23 X g e modifi Carbohydrate Protein Fat 2022 6: Chicken 32 2022 6:5 Rice 25 2 2022 4:0 Carrots 8 /2022 4:0 Additional Materials 2022 3:5 eBook B/2022 8: 2/2022 4: 2/2022 4