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Henrique Correa's bakery prepares all its cakes between 4 A.M. and 6 A.M.so they will be fresh when customers arrive. Day-old cakes are virtually always

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Henrique Correa's bakery prepares all its cakes between 4 A.M. and 6 A.M.so they will be fresh when customers arrive. Day-old cakes are virtually always sold, but at a 50% discount off the regular $8 price. The cost of baking a cake is $5, and demand is estimated to be normally distributed, with a mean of 20 and a standard deviation of 5 . What is the optimal stocking level? Refer to the 1 for z-values. The optimal stocking level for the bakery is cakes (round your response to the nearest whole number)

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