Hi sorry, struggling to understand this question, would really appreciate your help, Thanks

A large food wholesaler has been experimenting with a new process to make natural peanut butter. They conducted a consumer survey which asked the respondents to give their taste preference for one of the three types of peanut butter: standard "smooth" peanut butter; standard "crunchy" peanut butter; or new "natural" peanut butter. The results are shown below: Smooth Crunchy Natural 87 109 104 With a = 0.05, is there a sufficient evidence to conclude that the preferences for the three types vary? Please provide the answers and statements for all of the following parts. Maintain the exact sequence and do not merge the parts. There is no need to type formulae and calculation steps. a) Hypotheses: b) Critical value: c) Decision rule (under what condition Ho should be rejected): d) Test statistic: e) Decision (Reject Ho or not): f) Decision interpretation