how to respond to my peers discussion which states - What seems to be the problems at this Burger Boy? First off, it seems as though the place is not staffed enough with employees. As burger boy mentions several times. If there aren't enough staff working then of course it is going to cause stress, especially during rush hour. Second, Otis has created a toxic work environment with the lack of his management skills. He is very self-absorbed and not hands on and filling in where it is needed. Since the restaurant is understaffed, Otis should have been filling in where help was needed instead of yelling at his employees to work faster and more efficiently. Thirdly, Otis should have been more in touch with making sure his employees were taking breaks when needed so that they could keep working efficiently. He also should not have singled marge out multiple times and ignored her when she was supposed to leave at her agreed upon time. How many of these problems could be explained by compensation issues? It is common to find that fast food restaurants do not pay their employees well, while expecting them to work fast and efficiently. In