i currently work for an energy organization and to ensure quality is kept in control is in all aspects of our energy control programs. How do these compare to those used by others in the industry? What types of SPC charts are used (or should be used) to manage the quality of this product, service, or process? In your response, answer the following and provide details on a specific SPC chart that is used (or can be used), including: What is the actual quality metric being monitored? Who does (or would) monitor the process? What happens when the process is out of control? What else can management do to ensure that quality is controlled effectively