Identify the examples of good internal control designed to protect over-the-counter cash receipts. (Check all that apply.)

Multiple select question.

The clerk and the cashier have access to cash, but not to the accounting records.

Clerks should be required to give the customer a receipt for each sale.

The clerk who has access to cash in the register should have access to its locked-in record.

The cash register should hold a temporary record of the transaction.