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If tomatoes can be grown more cheaply in a greenhouse or on a large farm than they can in a small garden, why do people

If tomatoes can be grown more cheaply in a greenhouse or on a large farm than they can in a small garden, why do people bother to grow their own toma-toes? What costs may people diminish or eliminate by growing some of their own food? Might people grow tomatoes and other things for reasons that are not wholly economic? Explain

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