if you could do the bottom ones it would be greatly appreciated

i) Calculate each process steps capacity, make use of same units consistently Grind: 22,000/5min= =4,400/min 2 grinders 4,400/min=8,800 dogs /min Mix: each mixer =22,000/(1/3 hour 60min/ hour ) =1,100 dogs /min 6 mixers 1.100 dogs /min 1) Calculate each process steps capacity, make use of same units consistently Grind: 22,000/5min= =4,400/min2grinders4,400/min=8,800dogs/minMix:eachmixer=22,000/(1/3hour60min/hour)=1,100dogs/min6mixers1,100dogs/min=6,600dogs/min Stuff: 3 stuffers 2,300 dogs /min=6,900 dogs /min Cook and flavor: I=15,000 dogs, T=15min R=15,00 dogs /15min=1,000 dogs /min 5 ovens 1,000dogs/min=5,000dogs/min Peeler: Inspection: ii) Where or which process step has the bottle neck Ans