Imagine you have inherited a restaurant. The restaurant has been out of  operation for a bit so this is a blank slate for you to start a new career as a  restaurateur and to open a new restaurant. Choose the type of restaurant you  want to have, upscale casual, café, super club, etc.

Prepare a report which includes

A statement describing the value your restaurant will bring your clientele.

Determine the pricing strategy that will benefit your restaurant the most. Explain why you chose this strategy.

Choose a value communication strategy that you will use to attract potential customers and keep customers coming back.

You are contemplating adding a daily special that is unique from the regular menu. Decide and then justify your answer to whether it makes more sense to go upscale and offer a higher priced item than is on your current menu, the same price that aligns to the other menu items, or a lower- priced item compared to your current menu.

Use at least three (3) quality academic resources in this assignment. Note: Wikipedia and other Websites do not qualify as academic resources.