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Jesse is the headwaiter at a fine dining restaurant. What is his responsibility? A. Jesse is responsible for assisting the captain. B. Jesse is responsible
Jesse is the headwaiter at a fine dining restaurant. What is his responsibility? A. Jesse is responsible for assisting the captain. B. Jesse is responsible for an area of about 5 to 10 guests. C. Jesse is responsible for the service in the banquet room. D. Jesse is responsible for the overall management of service
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Cost Management A Strategic Emphasis
Authors: Edward Blocher, David F. Stout, Paul Juras, Steven Smith
8th Edition
1259917029, 978-1259917028
