Question
John Parsons (123-45-6781) and George Smith (123-45-6782) are 70% and 30% owners, respectively, of Premium, Inc. (11-1111111), a candy company located at 1005 16th Street,
John Parsons (123-45-6781) and George Smith (123-45-6782) are 70% and 30% owners, respectively, of Premium, Inc. (11-1111111), a candy company located at 1005 16th Street, Cut and Shoot, TX 77303. Premiums Selection was made on January 15, 2014, its date of incorporation. The following information was taken from the companys 2021 income statement.
Interest income | $ 100,000 |
Gross sales receipts | 2,410,000 |
Beginning inventory | 9,607 |
Direct labor | (203,102) |
Direct materials purchased | (278,143) |
Direct other costs | (249,356) |
Ending inventory | 3,467 |
Salaries and wages | (442,103) |
Officers salaries ($75,000 each to Parsons and Smith) | (150,000) |
Repairs | (206,106) |
Depreciation expense, tax and book | (15,254) |
Interest expense | (35,222) |
Rent expense (operating) | (40,000) |
Taxes | (65,101) |
Charitable contributions (cash) | (20,000) |
Advertising expenses | (20,000) |
Payroll penalties | (15,000) |
Other deductions | (59,899) |
Book income | 704,574 |
A comparative balance sheet appears below.
| January 1, 2021 | December 31, 2021 |
---|---|---|
Cash | $ 47,840 93 | $ ? |
Accounts receivable | 93,100 | 123,104 |
Inventories | 9,607 | 3,467 |
Prepaid expenses | 8,333 | 17,582 |
Building and equipment | 138,203 | 185,348 |
Accumulated depreciation | (84,235) | (?) |
Land | 2,000 | 2,000 |
Total assets | $214,848 | $844,422 |
Accounts payable | $42,500 | $72,300 |
Notes payable (less than 1 year) | 4,500 | 2,100 |
Notes payable (more than 1 year) | 26,700 | 24,300 |
Capital stock | 30,000 | 30,000 |
Retained earnings | 111,148 | ? |
Total liabilities and capital | $214,848 | $844,422 |
Premiums accounting firm provides the following additional information.
Distributions to shareholders | $100,000 |
Beginning balance, Accumulated adjustments account | 111,148 |
Using the preceding information, prepare a Form 1120S and Schedule K1s for
Please save your file as a PDF - this is the only format accepted.
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