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Kinetics of product formation. You're running a lab-scale fermentor to study a new strain of E. coli. As you increase the specific growth rate, ,
Kinetics of product formation. You're running a lab-scale fermentor to study a new strain of E. coli. As you increase the specific growth rate, , you measure the specific production rate, qp. versus qp data is shown below. Based upon this data, develop an expression for qpp as a function of and comment on the quality of the fit for the models you have evaluated
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