Lab #$5$Workplace Risk Assessment

AIM: i$)$ To assess for ergonomics risk in the workplace $($red stripe$).$

ii$)$ To gain experience in performing an assessment

METHODOLOGY:

Environment

A$)$ Provide a thorough description of the work area, and task$($s$)$ being done $($operating a fork lift$),$

$1.$ What are the potential physical ergonomic problems?

$2.$ Provide an overview of tools, equipment or processes used in the task

$3.$ Is it a standing or seated workstation? Does workstation meet criteria for seated

workstation, chair, etc., and also criteria for standing workstation