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Raw potatoes are made up of about 18% to 20% starch and about 75% water. Before frying, raw potatoes are peeled and then washed. Assume
Raw potatoes are made up of about 18% to 20% starch and about 75% water. Before frying, raw potatoes are peeled and then washed. Assume that 8% by weight of raw potatoes is lost in the skin. The potatoes are then dried to 7% total water content. What is the mass of dry potatoes produced from every 100 kg of raw potatoes?
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