Management Accounting 2 Thank you very much for taking the time to respond to my question. Wish u have a nice day and stay safe from this pandemic, dear Tu.tor ^^

3.

A restaurant is deciding whether it wants to update its image or not. It currently has a cozy appeal with an outdated decor that is still in good condition, menus and carpet that need to be replaced anyway, and loyal customers. Identify and discuss for the restaurant management

a. those costs that are relevant to this decision,

b. those costs that are not differential,

c. and qualitative considerations.