Margaret suffered an intoxication the night after eating sushi in a well-known restaurant franchise. Doctors initially thought it could be a case of anisakiasis, but couldn't find the bacteria. Margaret has not been feeling well eversince, suffering from serious stomach issues. She files a lawsuit against the restaurant, claiming a 5,000 economical compensation for her illness. The restaurant hires a lawyer, who analyses the case. Since no other diners showed such symptoms and doctors could not find any fish-derived bacteria, he concludes that there is a very low probability that the restaurant will lose the lawsuit. - Record journal entries, if applicable. - Will the restaurant have to inform about this issue on its annual financial report