McParmesan Inc is looking to introduce a new veggie burger in Bloomington. Their analysts estimate that they will sell 8,000 veggie burgers per year. The unit cost per veggie burger is $0.42 and they plan on selling it for $2.1. If the current sales of meat burgers goes down from 34,200 units to 28,600 units per year, what is the erosion cost? Assume that a meat burger costs $0.34 to produce and it sells for $1.89.

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