Monica, a chef at a 5-star restaurant makes eight different desserts. She wants to see if the customers prefer any specific dessert to another. She keeps a record of desserts ordered over the course of several weeks, and the results are summarized in the table below. Dessert Frequency Chocolate Mousse 25 Baked Alaska 12 Cheesecake 23 Flan 32 Broulee 40 Mississippi Mud Pie 20 Ricotta Cannoli 38 French Walnut Torte 34 Compute the test value. options:

9.14

23.21

17.86

16.36