Need help with this.

The business is open from 11AM-6PM

and the total cost per meal equals $2.02 (This is variable cost per meal.)

Total cost per month equals $8627. (This is fixed cost per month.)

RH = rush hours

SH= slow hours

Food Truck Project - Step 3 Analysis nalyze your food truck. a. Estimate unit sales in September, October, and November of this year. b. Determine the price of your product 8 c. Prepare a sales budget for your food truck for September, October, and November of this year. d. Perform the CVP analysis: break-even in units; break-even in sales; margin of safety; and operating leverage. Food Truck Project - Step 3 Analysis nalyze your food truck. a. Estimate unit sales in September, October, and November of this year. b. Determine the price of your product 8 c. Prepare a sales budget for your food truck for September, October, and November of this year. d. Perform the CVP analysis: break-even in units; break-even in sales; margin of safety; and operating leverage