Objective: To create a Cocktail for a themed special event where you are celebrating

being hired for your dream job in the hospitality industry.

Overview:

In the Hospitality industry you will be exposed to many different aspects of

the business. You are tasked with creating a theme, presenting an

appropriate venue $($place$)$ and then creating a cocktail that suits the

theme, venue, and target market.

This assignment addresses your ability to create and effectively sell your

Cocktail and ensure that it is costed properly.

This assignment is to be completed in groups $2$ people. You need to

choose a partner and email me at bthakur@georgebrown.ca with both

student$$s full names, email addresses and student numbers before the

start of next class. If you are unable to find a partner, I will team you up

with another class member.

Requirements:

$1.$ Theme: create a onetime party in the future; you are celebrating getting your

dream job in the hospitality field. i$.$e$.,$ GM of a luxury hotel, director of events

and sales for and adventure tourism company, head Sommelier for an

acclaimed restaurant group.

$2.$ Venue: choose a venue, place or space where the party is going to be held.

How might it be decorated, is it properly suited for your theme?

$3.$ Target Market: have a strong sense of who is attending the party such as

age, income, psychographics, etc.

$4.$ Mocktail: create a non$-$alcoholic cocktail that is suited to the above