Online food ordering is based on the ordering of food through the restaurant's own website or mobile app, or through a multi-restaurant's website or app. A customer can choose to have the food delivered or for pickup. The customer can choose the restaurant of their choice ,and then by viewing the menu items, they can choose an item and select pickup or delivery. Once the items are placed in the cart, they can confirm the order by making payment. Payment is possible by through different payment modes such as with a credit card or debit card or through the net banking. Payment can also be made in cash at the restaurant if the customers have opted for a pick-up. This website and the app inform the customer about the ingredients of food ordered, duration of preparation. Once the food is ready for delivery, it will be notified to the customer. For the given scenario design the SRS which highlights functional requirements , non functional requirements, user requirements and system requirements. 2. Draw the use case for the given scenario which highlights the interaction among the stakeholders, use generalization, specification to represent the stakeholder. 3. use extent include relationship for representing the interaction among the stakeholders