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Papa Bear Grill prefers pricing food menu items based on Menu Engineering principles, which means that the items are assessed from a popularity and profitability

Papa Bear Grill prefers pricing food menu items based on Menu Engineering principles, which means that the items are assessed from a popularity and profitability point of view. This method of pricing relies on: a. Product cost plus concept b. Contribution margin concept c. Cost percentage concept d. Reasonable pricing concept

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