Part 2: Alpine Canning Company processes tomatoes into catsup, tomato juice, and canned tomatoes. During the summer, the joint costs of processing the tomatoes were $480,000. There was no beginning or ending inventories for the summer. Production and sales value information for the summer were as follows: Cases Product Ketchup Juice Canned 110,000 175,000 220,000 Additional costs Selling Price Per Case Per case 3.25 32.00 6.50 28.00 2.75 15.00 Required: a. Determine the amount allocated to each product if the estimated net realizable value method is used. b. Determine the amount allocated to each product if the physical units method is used