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Part II: Short Answer ( 7 pts . ) 1 1 : A casual dining company wanted to assess customer satisfaction with service at its

Part II: Short Answer (7 pts.)
11: A casual dining company wanted to assess customer satisfaction with service at its locations in the south-central region of the United States. A phone survey using a random sample of 400 customers was undertaken. The results for the question that asked "he respondent to identify the "most important" problem with service are shown below. (3 pts.)
Dirtyutensilsitable98Dirtyrestrooms56Badservice47Foodcold45Feltrushedbyserver21Slowservice55Orderwrong15Billincorrectlycalculated19Serverusing"honey"orotherdemeaningterms29Nonutritionalinformation15
A data analyst created chart (below) for the results of this survey question. Assess the quality of this visual display by answering the three questions (a,b,c) about the chart. Please use proper spelling and grammar in your written assessment.
Questions
a) Identify the type of chart. Is the chart appropriate for the data? Explain.
b) What problems are there with the chart display? Identify at least five issues with the display. Identify the most important errors. (Number your issues!)
c) Would you recommend a different chart type? If so, explain why.
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