Paul owns a mobile wood-fired pizza oven operation. A couple of his clients complained about his dough at a recent catering, so he changed his dough to a newer product. Using the old dough, there were 6 complaints out of 385 pizzas. With the new dough, there were 16 complaints out of 340 pizzas. Letp₁be the proportion of customer complaints with the old dough andp₂be the proportion of customer complains with the new dough. Based on a 95% confidence for the difference of the proportions, what can be concluded?

• RejectH₀, we can conclude the proportion of customer complaints is more for the old dough
• Do not rejectH₀, we cannot conclude the proportion of customer complaints is more for the old dough
• Do not rejectH₀, we can conclude the proportion of customer complaints is more for the old dough
• RejectH₀, we cannot conclude the proportion of customer complaints is more for the old dough