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Please solve and show work. A snack bar budgets 14,000 covers with an average check of S6.45, and an average cost per customer of $2.45.

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A snack bar budgets 14,000 covers with an average check of S6.45, and an average cost per customer of $2.45. Actual results were 14,800 customers, and an average check of $6.75; average cost per cover was $2.25. Determine the price, volume, and total variances for sales revenue, and the cost, volume, and total variances for the cost. Price, volume and total revenue variances Volume Actual Total Actual Actual Budgeted Budgeted Budgeted Cost, volume and total expense variances Volume Actual Cost Actual Total Actual Budgeted Budgeted Budgeted

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